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Ingredients around 2 cups of plain flour add more if needed 3 tablespoons of sugar 1 cup of mixed milk and water. The ingredients typically used to make mandazi include water sugar flour yeast and milk. These simple donuts from east africa known as mandazi have a hint of cardamom and can be served as a sweet treat or alongside curry. Mandazi are made by briefly cooking the dough in cooking oil.
Roll out 1 portion of dough into a circle about. Coconut milk is also commonly added for sweetness. Mandazi a kenyan word for the yeasty fried bread similar in texture to a doughnut but without all the sugar and toppings is also called bur saliid which means fried flour in somali. Mix the yeast a pinch of sugar a pinch of plain flour and the cup of warm water.
Knead the flour sugar cardamom coconut powder warm milk and yeast mixture to form a smooth dough. Dive the dough into 4 portions.